The unique Israeli terroir is most pronounced in this beautiful Cabernet Franc. Full of Israel’s best flavors, this full bodied wine shows aromas of green pepper, herbs, ripe red and black with a hint of toasted wood. It is both robust and round, with gentle tannins and a long smooth finish.
Varietals: Cabernet Franc, Merlot.
Vineyards: Mata and Tzuba- Judean Hills.
Aging: 12 months in French oak barrels.
Gold medal at “Vinalies Internationals”, France.
Gold medal at “Vinus Argentina”, Argentina.
Gold medal at “Eshkol Ha’zahav – Israel wine awards”, Israel